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Antioxidant Classification
Description
This template organizes antioxidants into a classification tree starting from synthetic and natural sources, with synthetic antioxidants split into nano-antioxidants and phenolic structures like BHA and BHT, and natural antioxidants split into endogenous and exogenous types such as vitamins, trace minerals, carotenoids, and polyphenols. Endogenous antioxidants are further divided into nonenzymatic types like glutathione and enzymatic types like catalase and superoxide dismutase.
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