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BioRender Template
Graphical Abstract Idea -Pectin-Related
Creator
s
Description
In a recently research paper, the members of our Team – Adrianna Kaczmarska, Piotr Pieczywek, Justyna Cybulska, Jolanta Cieśla and Artur Zdunek attempted to determine the relationship between the molecular structure and rheological properties of this pectin fraction extracted from apple and carrot to elucidate their natural differences and to provide the knowledge needed for the valorization of the pomace by-products.
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