Created in BioRender. Wesselmann, H. (2024) https://app.biorender.com/citation/6762ef873d5c5124a8e3590f
Copy bibliographic reference (APA Style)
Wesselmann, H. (2024). Table 1 - Overview of Protein Sources: Advantages and Limitations. Created in BioRender. https://app.biorender.com/citation/6762ef873d5c5124a8e3590f